by Food Science and Nutrition is a reputed and author-friendly journal that accepts factually correct and evidence-based papers. It is an open-access food science journal free publication that offers fast publication. Publishing in this journal can allow you to reach a wider network of relevant readers and allow connections with leading peers.
However, the question remains: is the Food Science and Nutrition journal indexed in Scopus? This is a very important factor because every author, researcher and scholar benefits from publishing in a Scopus journal. Scholars in the food science and nutrition industry must research these journals before publishing.
If you have a research paper and want to see if this journal is the right fit, keep reading this blog.
How to Check If Food Science and Nutrition is Scopus-Indexed?
Many such journals cost a lot of fees in exchange for high-quality citations. If you don’t want to pay a hefty publication fee, free journals are a great option. Go to the official website or e-mail them to access some of the best free publication food science journal free publication.
The free Scopus indexed journals fast publication can be a real time-saver for authors and researchers. These journals take less time to publish and also offer professional reviews. But you should never believe that a journal is indexed with Scopus with proper research.
To check if a journal is indexed in Scopus, you can follow various methods. These can help you check the indexing status and authenticate the claims of your journal.
Visit Official Scopus Website
You can visit the official website of Scopus using your university or institute logins, as this may require a subscription. Click on the Sources section on the website and write your field name or ISSN(International Standard Serial Number). If the food and nutrition journal free publication Scopus, you can easily find it in this list. For further clarity, you can match the journal details, such as publisher name, topics, and coverage time.
Cross-Reference With Journal Website
There are many websites that display Scopus-indexing status on their home page. You can use these authorized journals to avoid scams and cross-check directly with Scopus. The best part is that this method is free yet reliable, as it is enabled by industry experts.
Content Coverage Guide by Scopus
Another easy way to check the Scopus Indexing status is through the content coverage guide. This offers a detailed list of journals, publications, and proceedings from the recent conference database. Simply download this guide from Scopus and verify the status. However, this keeps getting updated, so always check it for free publication food science journal free publication Scopus.
Analyze the SCImago Journal Rank(SJR)
Journal rankings and metrics are initiated by the Scopus database, which is publicly available on SCImago Journal Rank. This portal allows easy search by ISSN and journal-title on the official SJR website. You can check the indexing status using the SJR portal for ranking, category and subject.
For Further Support Contact Scopus
If you are having a doubt about Scopus indexed journal for paper publication, you can contact them directly. The editorial office has a list of legalized journals which can indicate their indexing status. This way, you can get indexing information by sending an e-mail to Scopus seeking the journal authentication.
Publication Policy in Food Science and Nutrition
A publication policy helps outline the rules and steps that are mandatory for researchers. These include legal and ethical considerations that can resolve future disputes and IPR issues. Like any other journal, Food Science and Nutrition has a publication policy that every author must follow. You can use this journal for your paper that accepts the following types of research:
- Original Articles
- Commentaries
- Comprehensive Reviews
- Editorial articles
- Methods
- Short Communication
- Technical report
Following is the publication followed by this journal:
E-mail Your Article For Publication
Authors can easily e-mail directly to the official addresses of journals to get their papers published. The article must be in an MS Word document, along with proper formatting and sequence. You also need to mention your details, such as name, address, designation, credentials, etc. Please mention that the journal is not under consideration for publication in any journal. Doing this can instantly reject your research papers.
Please follow this format for your articles while submitting them to the food science journal free publication Scopus.
Title
Author Names (Maximum 5)
Author Details (Author Name, Post, Department, College, State, Country, Phone Number, E-Mail)
Abstract
Keywords
Introduction
Material and Methods
Conclusion
References (Maximum 50)
The reference number should follow the following format.
Journals Format: Author Name (surname initials). Title of the article. Journal name, Volume number, Issue number, Year of publication, Page number.
Double-Blind Peer Review Process
Reviewers and authors of food science and nutrition remain anonymous while reviewing your research papers. This helps in avoiding any biases while assessing the quality of your papers. An editor reviews each paper for an initial check. If the editor agrees that the paper qualifies at a minimum quality level, it is up for the next step. After this, two reviewers get your paper without any information about the editor’s identity.
The comments made to the editors are confidential and anonymous. Once the reviewer’s comments are final, the editorial board makes a final decision. This decision is sent to the author along with an additional report on final edits. The final decision is made if the author can accept the revisions and can deliver in a satisfactory manner.
Plagiarism Policy
The Food Science and Nutrition journal uses a strict policy for plagiarism. This is a quality journal that is open to download once published. This is why your research papers must be original and well-referenced. If the board witnesses high plagiarism, it can result in instant cancellation.
Publication Fee
You can find many free Scopus indexed journals fast publication that can publish your research papers. These can publish your research papers within a couple of weeks, depending on the type of paper. However, if you want a document that includes this information, the food science journal free publication pdf works best.
If you need a local journal without a publication fee, you can easily search for it on Google. Use free publication food science journal free publication India and get authentic journals.
Why Choose Food Science and Nutrition
There are many attractive reasons to choose this journal for publication. These are as follows:
- Each paper goes through a detailed peer review and quality check. This ensures the publication of the best research papers using valuable methodologies.
- Unlike traditional journals, these journals are faster and allow you to publish multiple papers within weeks.
- For enhanced protection of authors, these journals offer copyrights. This ensures sole ownership of the research papers even after publication.
- Food science and nutrition follow open-access mandates, such as allowing free access and reusing your papers.
- Due to easy availability, this is a brilliant way to reach a wider audience.
- You can easily access the article-level readership metrics for better insights into the performance of each research paper.
Topics Accepted in Food Science and Nutrition
The Food Science and Nutrition offer publication opportunities for rapid dissemination of research on multiple topics. All interrelated fields like biotechnology, microbiology, and agriculture are also welcome. Applied research and fundamentals that deal with various aspects of human food and nutrition can be submitted as papers. This food science journal free publication publication fee is the best for the following topics:
Nutritional Approach
These include genetic factors and nutrient response, the role of gut microbiome in human nutrition, and food allergies and intolerances.
Food Formulation
You can submit papers about plant-based meat alternatives, bioactive compounds and probiotics, clean-label formulation and gluten-free food.
Food Safety
This includes microbial growth in food, food safety in the supply chain, mitigation of risks through pesticides and heavy metals, and pathogen detection techniques.
Food Quality
This is related to sensory evaluation of food, adulteration and authenticity detection strategies, texture modification in food, and artificial food lifespan.
Food Toxicology
It allows submission in histamine formation in fermented fish products, aromatic hydrocarbon in grilled foods, acrylamide in fried food, and cyanogenic glycoside in root vegetables.
Food Science and Biotechnology
You can publish papers about fermentation, genetic food engineering, industrial microbiology, microbial enzymes for food production and more.
Food Preservation
Sterilization, biopreservation, food spoilage microorganisms, food packaging methods, high-pressure processing of food, edible coatings and more.
Agriculture Research
Impact of regenerative agriculture on nutrition, climate-resilient nutritionally enhanced crops, post-harvest handling and nutrition preservation and more.
Oenology
Impact of oak ageing on wine flavour and food pairing, umami-rich food and wine, the impact of technology on winemaking techniques, and more.
Concluding Words
The food and nutrition journal free publication Scopus can be a wonderful opportunity for all authors, researchers, and scholars. This highly reputed journal is indexed in Scopus and offers high citations. As this is an open-access journal, it can help you get widespread attention for your research. You can use it as a trusted way to establish your authority and intellect within the food and nutrition industry.
