Welcome to the 9th International Conference on Food and Nutrition (ICFN-2026), scheduled for May 29–30, 2026, in Kuala Lumpur, Malaysia, with a hybrid format offering both in-person and virtual participation. Organized by IFERP Life Sciences—formerly Bioleagues, this conference brings together researchers, academicians, healthcare professionals, industry experts, and policymakers to explore the theme: “Innovative Approaches to Global Nutrition and Sustainable Food Systems.” ICFN-2026 provides a dynamic platform to discuss emerging trends, share groundbreaking research, and collaborate on advancing global food security and nutritional well-being for a healthier, more sustainable future.
Attending a conference can provide you with the opportunity to learn new things from experts in your field. You can attend workshops, seminars, and talks that cover a wide range of topics and gain new insights and knowledge.
Listening to keynote speakers and engaging with other attendees can be a source of inspiration. You can learn about new projects and initiatives, and get motivated to take on new challenges and pursue your goals.
Attending a conference can expose you to new ideas, perspectives, and approaches. This can broaden your thinking and inspire you to explore new areas of interest and research.
Attending a conference can enhance your professional profile by demonstrating your commitment to your field and your desire to stay up-to-date with the latest trends and developments
Conferences bring together people from different organizations and industries. As a listener, you can connect with like-minded people, build new relationships, and expand your network. This can open up new opportunities for collaboration, job prospects, and partnerships.
Many conferences provide access to resources such as books, research papers, and software tools. As a listener, you can take advantage of these resources to enhance your learning and skills.
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